Historic. This restaurant has a number of interesting features, including an original 1901 cooler. With a focus on quality, seasonal ingredients, menu items may include rack of lamb with habanero pepper jelly, beef sliders and specially seasoned hand-cut fries, pan-seared salmon and fried Pacific oysters. Stop in and enjoy a creative specialty drink such as the "Pink Martini" or "Black Walnut Manhattan". There will always be room for the petite lemon pudding with graham cracker crust.