AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Described by the owner-chef as a "crazy little dive bar," this diamond-in-the-rough pub serves up an outstanding variety of fresh seafood. People travel for miles to visit this tiny tavern and enjoy the exceptionally well-prepared swordfish, mahi mahi, ahi tuna, Mediterranean opah, salmon, lobster and more. Prime steaks also are featured on the menu along with duck rolls, gator bites and coconut shrimp rolls. While this is not fine dining due to the extremely modest design of the pub, the food preparation is equal to the level of any fine-dining restaurant in the region.