AAA Inspector Rating Details (scale 1-5)
AAA Inspector Notes
Every meal begins with warm homemade bread and humus. The menu impresses with a wide variety of excellent fish, seafood, lamb, USDA Black Angus steaks, eggplant, spinach pie and a variety of fine chicken dishes. The chef makes his own delicious sauces; the filet mignon is served with yummy chocolate and port wine demi-glace.