Restaurants have overall ratings in the top 20% for their Diamond Rating level, plus no member complaints in the past 12 months.
AAA Inspector Notes
This restaurant features a large upscale main dining room with stained-glass windows and chandeliers. The impressive menu of regional specialties incorporates products from the upper Midwest, such as Great Lakes perch, rainbow trout, sturgeon and Wisconsin cheeses. Game meats including bison and elk are also offered. The wine list is all American. A seafood buffet is served every Friday evening.