Upon entering the restaurant, patrons can see a quick-serve pizzeria with seating featuring calzones, stromboli and hot and cold submarines. Pizza by the slice is available. A bistro in the back offers a lovely enclosed glass patio, and a full Italian menu including mussels or sea scallops in garlic and white wine sauce, chicken or veal scaloppina, and shrimp scampi. The cannoli and tiramisu make a sweet finish and pair well with a cappuccino, glass of wine, or both. A kids' menu is available.
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