Diners can discover inspired home cooking in this darling log cabin. Stop in for a Spanish frittata or fried chicken and waffles for breakfast. For lunch there are such sandwiches as grilled cheese, pulled pork and a Cuban. Dinner brings out broiled Idaho trout, caramelized day boat scallops and dry-aged pork chops with black-eyed peas and kale. Do not leave without trying the mouth-watering pig candy salad.
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