There is a clean and sleek simplicity, with quirky art pieces, in this Gastown neighborhood spot. The chef has created an amazingly novel menu, Asian at heart, with global elements making each dish one of a kind. Order a cocktail and a snack right away to tide you over while you peruse the interesting menu. Imagine a tart daiquiri with wasabi chocolate foam and a humpback shrimp toast with daikon slaw.
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