AAA Inspection Details
Overall Score: 3.4
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
AAA Inspector Notes
Located within the historic Fontainebleau Hotel, you’ll find a traditional steakhouse menu in an elegant and modern setting. Choices range from boneless rib-eye to bone-in filet mignon, which can be served with add-ons such as half a Maine lobster tail or creamed spinach. If you’re looking to splurge, order the 50-oz. Australian tomahawk, which can easily feed at least two guests.
4441 Collins Ave 33140
Fine Dining. Dinner served. Full bar, happy hour.