This eatery that offers a breakfast menu until 1 pm, scores extra points in my book. Lunch and dinner include seafood, steaks and pasta. Also enjoy such Greek specialties as dolmades (stuffed grape leaves) and spanakopita (spinach and cheese pie). A few Italian specialties are also offered. This well-established, family-owned-and-operated restaurant, in business since 1987, has a casual, dated and informal atmosphere. Live music is featured on some weekends.