The popular restaurant is worth the drive from the Kohala Coast resorts. The menu offers a good variety of fresh local seafood in a relaxed Hawaiian atmosphere. Favorite starters include steamers, oyster shooters and seafood quesadillas. Among entrées are charbroiled, sautéed or Cajun-style island fish, barbecue ribs, entrée-size salads and grilled rib-eye. Seating is offered in the air-conditioned dining room or a small side covered patio. The staff provides friendly and efficient service.