A contemporary design and cozy intimate setting are the perfect backdrop for the menu selection you will find here. The chef entices diners with complimentary starters, fresh breads and a wide selection of fresh local, regional and international fare. Slow roasted suckling pig and sesame encrusted tuna steak are favorites. The wine list completes the experience. Many like to enjoy a pre- or post-meal beverage in the adjacent lobby lounge that features a chic upbeat ambience.