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K-Paul's Louisiana Kitchen

Cajun
AAA Inspector Rating
8.7
Guest Rating
AAA Inspector Rating Details (scale 1-5)
3.5
Overall
Food3.5
Service3.4
Decor3.8
AAA Inspector Notes
The restaurant is a mecca for tourists due to chef Paul Prudhomme's fame in establishing contemporary Cajun cooking. The atmosphere is unpretentious; the small dining room features an open kitchen. The dinner menu lists such items as turtle soup, deep-fried duck boudin and signature dishes including blackened Louisiana drum. A deli-style lunch is served Thursday through Saturday featuring a much simpler menu and service style than dinner with counter service and disposable plates. Those wanting the true experience of this establishment are better off coming for dinner.
Price(s)
$13-$37
Reservation
Reservations suggested.
Location
Between Conti and St. Louis sts. 416 Chartres St 70130. Station: Carondelet St-Canal St
Parking
street only.
More Information
Casual Dining. Dinner served. Full bar, patio dining.
Closed
Monday: 05:30 PM - 10:00 PM
Tuesday: 05:30 PM - 10:00 PM
Wednesday: 05:30 PM - 10:00 PM
Thursday: 11:00 AM - 02:00 PM; 05:30 PM - 10:00 PM
Friday: 11:00 AM - 02:00 PM; 05:30 PM - 10:00 PM
Saturday: 11:00 AM - 02:00 PM; 05:30 PM - 10:00 PM
Sunday: Closed
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