For European food aficionados and modern design fans this remains the essential New York experience. There is a transcendent mood in the main room.
AAA Inspector Notes
Classic. Guests will savor refined seasonal Nordic cuisine and chef’s tasting menus that includes intricate, exciting dishes presented as works of exquisite culinary art. The stylish service staff tends to all needs in a formalized modern setting characterized by museum-quality Scandinavian furnishings. Wine pairings can unearth some exceptional and lesser known European appellations. Refined and sophisticated, an evening here is proof-positive of what makes New York so uniquely appealing in any era. Aquavit has become a landmark for leading-edge fine-dining by being inclusive to aspirant culinary newcomers who arrive with an emerging talent and passion for the new. Star Swedish chef Marcus Samuelsson famously got his start as a chef at the restaurant in the 1990s and Emma Bengtsson has led the kitchen onward to new heights in the 2020s.
Ratings and Reviews are the subjective opinion of individual consumers, travel agents or travel counselors and not the opinion of the American Automobile Association ”AAA” or AAA Clubs. Neither AAA nor AAA Clubs shall be held liable for any damages resulting from display or use of these ratings or reviews.