In the heart of trendy East Passyunk, this fun restaurant offers Asian-inspired shareable dishes. The menu has icons that denote vegetarian, gluten-free or spicy items to help you navigate through your choices. The caterpillar bread is honey-glazed and stuffed full of drool-worthy barbecue pork, making it a perfect sweet and savory combo. You'll want a couple of orders of the soup dumplings, but you may want to ask your server for advice on how to keep from burning your tongue! Happy hour is offered daily, with specials on house wine, some specialty cocktails and a few of the small plates. Outdoor dining is great for people-watching, although the indoor scene is lively in the evenings.
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