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ARIEL by Chef Ariel

Continental
AAA Inspector Rating
8.7
Guest Rating
AAA Inspector Rating Details (scale 1-5)
4.0
Overall
Food4.3
Service3.4
Decor4.4
AAA Inspector Notes
International, classical cuisine exhibits regional influences. The chef proposes a two, three or four course tasting menu. Among menu favorites are sautéed foie gras on top of French toast, duck ravioli, branzino with caponata of truffles, salmon with sunchoke veloute, suckling pig and braised beef short ribs. For dessert, try the chocolate souffle with Grand Marnier sauce. Closed for dinner on Sunday and no breakfast or lunch on Saturday.
Price(s)
$54-$84
Reservation
Reservations suggested.
Location
5 mi (8 km) w of airport; between calles Trigo and Cuevillas; in Courtyard by Marriott San Juan Miramar. 801 Ave Ponce de Leon 00907
Parking
valet only.
More Information
Fine Dining. Lunch and dinner served. Full bar, Sunday brunch.
Closed
Monday: 06:30 AM - 10:00 AM
Tuesday: 06:30 AM - 10:00 AM; 12:00 PM - 03:00 PM; 07:00 PM - 10:00 PM
Wednesday: 06:30 AM - 10:00 AM; 12:00 PM - 03:00 PM; 07:00 PM - 10:00 PM
Thursday: 06:30 AM - 10:00 AM; 12:00 PM - 03:00 PM; 07:00 PM - 10:00 PM
Friday: 06:30 AM - 10:00 AM; 12:00 PM - 03:00 PM; 07:00 PM - 10:00 PM
Saturday: 07:00 AM - 10:30 AM; 07:00 PM - 10:00 PM
Sunday: 07:00 AM - 03:00 PM
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Hotel
Hotel Name
1234 Street Address City, State 00000
AAA Inspector Rating
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