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Restaurant l'Étrier

French Wild Game
AAA Inspector Rating
8.7
Guest Rating
AAA Inspector Rating Details (scale 1-5)
3.4
Overall
Food3.4
Service3.4
Decor3.5
AAA Inspector Notes
Overlooking nearby ski hills, this country-elegant eatery, named for the French word for stirrup, has wood walls and a cozy fireplace. The popular terrace opens seasonally. The accomplished chef-owner demonstrates his skill in preparations of regional small game, including smoked duck breast, rabbit pie and white-bean cassoulet with Lake Brome duck. Other French-inspired favorites include flambéed scallops, cod brandade, blood sausage and AAA Angus steak in a cognac sauce.
Price(s)
$15-$31
Location
Hwy 10 exit 78, 0.3 mi (0.5 km) s on boul Bromont, just e. 547 rue Shefford (CP 86) J2L 1B9
More Information
Casual Dining. Breakfast, lunch and dinner served. Full bar, Sunday brunch.
Closed
Monday: Closed
Tuesday: Closed
Wednesday: 11:00 AM - 09:00 PM
Thursday: 11:00 AM - 09:00 PM
Friday: 11:00 AM - 09:00 PM
Saturday: 09:00 AM - 09:00 PM
Sunday: 09:00 AM - 09:00 PM
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Hotel Name
1234 Street Address City, State 00000
AAA Inspector Rating
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