Restaurants have overall ratings in the top 20% for their Diamond Rating level, plus no member complaints in the past 12 months.
AAA Inspector Notes
Historic. Southern gentility and a dignified ambience exude from this upscale farm-to-table restaurant. Dishes are prepared from the choicest cuts of lamb, beef, pork and veal and are served with a selection of flavorful sauces and unique accompaniments. If you're in the mood for seafood, there's fresh flounder, scallops and Scottish salmon. Top off your evening with a traditional, rich house-made dessert like pecan or peanut butter pie. Brunch is served on Saturdays as well.