At this longtime locals' haunt, many lifetime regulars are greeted by name, but you'll still feel at home here. Hot plate specials change daily. Local seafood is always a favorite, as are burgers, Southern classics and more. Try the broth-based Hatteras clam chowder, which has a little bacon for extra flavor, and don't forget the hush puppies or fluffy rolls. It's very casual and decorated with prints of the resort through the years.
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