You can't miss this beautiful building out here in the suburbs, accented by stone, wildlife sculptures and water features. The distinctive style continues inside. Ask for a seat by the roaring hearth in colder months or by the glass-enclosed wine cellar. The menu is traditional; in addition to Prime aged steaks, they offer Maine lobster, jumbo lump crab cakes and all those hearty side dishes steakhouses are famous for. Local businessmen love the cigar lounge on the patio.