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The Original Small-Group Sushi Making Class in Kyoto

Duration: 1 hour 30 minutes

TICKET PRICES STARTING FROM

$93

Taxes and fees will be calculated at checkout

Overview

As Kyoto’s original small-group sushi-making experience, this workshop emphasizes depth, personal guidance, and authentic technique. Limited to just 8 guests, the class offers a relaxed, interactive pace with ample time for questions, hands-on practice, and individual feedback from a Japanese instructor. Guests build a strong foundation in sushi-making — from properly seasoning rice to shaping nigiri and rolling maki — using premium fresh fish and carefully selected local ingredients. The experience takes place in a beautifully restored historic townhouse near Kiyomizu-dera and Gion, providing a calm, refined setting in which to fully engage with the craft and enjoy the sushi you create.

Duration: 1 hour 30 minutes

TICKET PRICES STARTING FROM

$93

Taxes and fees will be calculated at checkout

GET TICKETS

Ticket Options (1) Options Available

Option(s)

Nigiri Sushi and Maki Sushi

Starting from

$86.72

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