Wagyu Beef and Sake Pairing Foodie Tour in Tokyo
TICKET PRICES STARTING FROM
Taxes and fees will be calculated at checkout
Overview
The tour begins at Shimbashi Station, known as the site of Japan's first railroad running in 1872. First, your local tour guide will take you to a casual bar run by Nara Prefecture, which is known as the "birthplace of sake". Here, enjoy a 30-minute all-you-can-drink sake tasting! The selection of more than 20 different types of sake, which changes daily, is truly varied, ranging from authentic sake made with "Bodai-moto," the yeast that originated in Shorakuji, the birthplace of clear sake, to dry, sweet, slightly sparkling, cloudy, and fruit sake. On the second stop of the tour, your guide will take you to a teppanyaki restaurant in Ginza. You will be greeted by a skilled griller in front of a heated Teppan. Serving only the highest quality A5-ranked Wagyu beef, the restaurant not only offers a wide variety of Wagyu beef, but also seasonal soups, seasonal Wagyu beef dish, garlic rice, miso soup, and special condiments and sauces as part of the course menu.
TICKET PRICES STARTING FROM
Taxes and fees will be calculated at checkout
GET TICKETSTicket Options (1) Options Available
Option(s)
Wagyu Beef and Sake Pairing Foodie Tour in Tokyo
Starting from
$147.97
Ticket Information
- Mobile or paper ticket accepted
- One per booking
What's Included
- Local guide
- All-you-can-drink sake (30mins)
- 1 dessert or drink
- All-you-can-eat Wagyu (75mins) + 2 drinks
- Tour photo
What's not Included
- Additional food or drink
Cancellation Policy
- For a full refund, cancel at least 24 hours before the scheduled departure time.
Additional Info
- Public transportation options are available nearby
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
- Suitable for all physical fitness levels
- Children under 6 years old are not allowed to join in this tour due to the restaurant's dress code.
- By Japanese law, only those who are 20 years or older are allowed to drink alcohol.
- Japan's climate has become more extreme, with summer highs of 40°C (110°F) and winter lows of -5°C (20°F). Please prepare accordingly for the tour.
- This tour is not suitable for vegetarians or vegans.
- Please note that the all-you-can-eat style of Wagyu beef can only be ordered only after eating all the Wagyu beef provided.
- We are unable to accommodate gluten-free requests for this tour.
- Please inform us at least one day before the tour if you have any dietary requests or allergies to mention. Requests made on the day of the tour cannot be accommodated.
- Out of respect for our other guests and to ensure the best tour for everyone, we must start the tour on time.
- Please note that if you are late for more than 15 minutes than meeting time (10 mins before the tour starting time), you will not be able to join the tour, get refund or rescheduled.
- The tour might be cancelled in case of unsuitable weather for safety reasons.
- You do not need to pay for the guide's food and drinks.
- Please note that there might be other participants.
- For a full refund, cancel at least 24 hours in advance of the tour starting time.
- Free date/time rescheduling up to 24 hours before the tour starting time (depending on availability).
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