Steak
404 N St, Rock Springs, WY, 82901 | Phone: (307) 522-5450
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
Locals and visitors alike flock to this restaurant known for thick cuts of beef, generous portions and amiable service. Besides the premium beef, the restaurant also offers New Zealand rack of lamb and lobster risotto. If you are an adventurous diner, try the kangaroo tenderloin served with a blood orange hollandaise. The house-favorite dessert is the warm carrot cake topped with cream cheese frosting. An extensive craft beer and wine by the glass menu is sure to please.
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