Southwestern
368 Main St, Park City, UT, 84060 | Phone: (435) 649-6222
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
This restaurant serves distinctive gourmet fare in surroundings of terra-cotta and Talavera tiles, suggestive of a hacienda. Popular menu items include roasted corn chowder, wild mushroom quesadilla, honey-roasted duck enchiladas with white bean relish, buffalo flank steak and ancho-honey glazed salmon. Additionally there’s a fine selection of cocktails, wine by the glass and craft beer.
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