Finch & Fork
American
31 West Carrillo Street, Santa Barbara, CA, 93101 | Phone: (805) 879-9100
Restaurant Information
- Prices $$$
- Reservation suggested.
- More Information Breakfast, lunch and dinner served. Full bar, Sunday brunch, happy hour. Accessibility (Call).
- Cuisine American, Californian, Contemporary American
- Hours
Brunch
Mon–Fri 7:00 am–11:00 am
Sat, Sun 7:00 am–2:00 pm
Lunch
Mon–Fri 11:00 am–2:00 pm
Happy Hour
Daily 4:00 pm–6:00 pm
Dinner
Daily 5:00 pm–9:00 pm
AAA Diamond Program
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
AAA Diamond Inspector Notes
This place features a chic Central Coast-style décor that abounds with a mix of rich dark woods, leather booths and chairs with pillows. The crowd is a good mix of hotel guests and locals. Executive Chef James Siao’s menus feature ingredients from Santa Barbara farms and local fishermen. Mouthwatering prime rib on Sunday evenings and Chef James' buttermilk fried chicken on Tuesday nights are just a few of the specialties offered.
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