Nicole's Table - Cooking with Rum
TICKET PRICES STARTING FROM
Taxes and fees will be calculated at checkout
Overview
The history of rum starts in the Caribbean around the 17th century. Cooking with Rum talks about the history and influence of rum on the Caribbean, its culture and its cuisine. Various rums will be present for tasting and flavoring the foods. Since we are on Antigua, we will start with the island award winning 5-year old English Harbor rum and then move on to three other superb brands from countries such as Barbados, Guatemala, Cuba, Jamaica and Martinique. The food will introduce our guests to how various rums can be used to flavor foods whether you are using a classic dark rum or a filtered white. Take this class not just to explore new flavours, but to enjoy the experience of cooking with new friends in a West Indian home with great view of the Caribbean Sea!
TICKET PRICES STARTING FROM
Taxes and fees will be calculated at checkout
GET TICKETSTicket Options (1) Options Available
Option(s)
Cooking with Rum
Hands-on cooking class using recipes for a 3-course lunch using rum as a key ingredient. Taste testing included. Monday - Friday, 11 AM - 3 PM. Only 10-20 minutes from the Harbour and airport.
Starting from
$140
Ticket Information
- Mobile or paper ticket accepted
- One per booking
What's Included
- Meals, drinks, and recipes as per itinerary
- Snacks
- Lunch
- Dinner
- Coffee and/or Tea
What's not Included
- Hotel/Port pickup and drop-off
- Transportation to/from attractions
Cancellation Policy
- For a full refund, cancel at least 24 hours before the scheduled departure time.
Additional Info
- Infants and small children can ride in a pram or stroller
- Children must be accompanied by an adult
- Minimum drinking age is 18 years
- Please advise any specific dietary requirements (especially allergies!) at time of booking
- All recipes depend on the season and availability
- Please be aware that we may need to move your booking to another day to meet our 4 person minimum. If your party is less than 4, please book into an exsiting class, or contact us.
- We require multiple hand washings and masks to be warn if a guest has flu-like symptoms.
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