Italian
1400 Woodward Ave, Detroit, MI, 48226 | Phone: (313) 209-4700
Trendy food skillfully presented in a remarkable setting.
Presentation, Ingredients, Preparation, Menu
Attentiveness, Knowledge, Style, Timeliness, Refinement
Style, Materials, Tables, Seating, Ambience, Comfort
Diners will be impressed with award-winning chef and author, Andrew Carmellini‘s first venture in Detroit. Occupying prime space in the sleek Shinola Hotel, the trendy dining room is bright and inviting. Locally sourced ingredients are used in the seasonally changing menu. Expect choices such as lamb meatballs, wood-fired pizzas, from-scratch pasta and fresh seafood. Make sure to sample a seasonal dessert; choices might include rich tiramisu or Sicilian pistachio cake.
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